Is this SDS the latest revision?

This Safety Data Sheet was issued by THE SHERWIN-WILLIAMS COMPANY on 14 May 2024 under OSHA. ISDSS syncs its database regularly to keep documents current.

Do I need to register to download this SDS?

Yes, a free ISDSS account is required to download the PDF. Registration takes under two minutes and gives you access to over 1.5 million Safety Data Sheets. Once registered, you can also save documents to your personal library for quick access.

Who is responsible for providing an SDS?

The manufacturer, importer or supplier that places the substance on the market is responsible for providing a current Safety Data Sheet to downstream users, free of charge.

Can I use this SDS as my COSHH risk assessment?

No. An SDS provides the hazard information you need, but a COSHH assessment must consider how the substance is actually used in your workplace. The matching Chemical Risk Assessment (CRA) on this page is a starting point you should adapt to your own tasks and controls.

Safety Data SheetChemical Risk Assessment

Baking Primer

by THE SHERWIN-WILLIAMS COMPANY

SDS · PDF, approx. 220 KB CRA · PDF, approx. 180 KB

Baking Primer is supplied by THE SHERWIN-WILLIAMS COMPANY under product code CM0461582. This page provides both the Safety Data Sheet (SDS) and the Chemical Risk Assessment (CRA) for this substance, under OSHA regulations for UK workplace use under COSHH. The full SDS and CRA documents are available to download above.

This SDS was last revised on 14 May 2024. The matching CRA is updated in line with SDS revisions. Workplaces handling this substance should retain a current SDS and risk assessment for the duration of use.

Language: English
Regulation: OSHA
Revision Date: 14 May 2024
Signal Word: DANGER
Product Code: CM0461582
CAS Number: 1330-20-7,13463-67-7,71-36-3,64742-95-6,100-41-4,25551-13-7,78-83-1,108-67-8,95-63-6,1333-86-4,96-29-7,98-82-8,526-73-8,50-00-0

Switch between the Safety Data Sheet and the Chemical Risk Assessment for this substance.

Hazards at a GlanceFrom the Safety Data Sheet

Signal Word: DANGER

GHS02Flammable

GHS07Harmful / irritant

GHS05Corrosive

GHS08Health hazard

Hazard Statements (H-phrases)

H225: Highly flammable liquid and vapour.
H315: Causes skin irritation.
H318: Causes serious eye damage.
H317: May cause an allergic skin reaction.
H350: May cause cancer.
H336: May cause drowsiness or dizziness.
H373: May cause damage to organs through prolonged or repeated exposure.
H304: May be fatal if swallowed and enters airways.

Need the full hazard breakdown? Precautionary statements, first aid, physical properties and exposure controls are in the full SDS PDF.

Common QuestionsAbout this Safety Data Sheet

Chemical Risk Assessment SummaryFrom the Chemical Risk Assessment

Assessment Summary

This Chemical Risk Assessment is derived from the Safety Data Sheet for Baking Primer issued by The Sherwin-Williams Company on 14 May 2024 It presents the substance's hazards organised by risk level, with the relevant regulatory statements and recommended controls for each. These hazards are rated across two levels: High and Low Risk, based on the hazard classifications in the SDS.

Hazard PreviewA snapshot of substance hazards and controls

Rating Before Controls

HIGH RISK

H350: May cause cancer

P201 Obtain special instructions before use

P202 Do not handle until all safety precautions have been read and un-derstood.

P281 Use personal protective equipment as required.

P501 Dispose of contents/container to correct disposal area.

P405 Store locked up

P308 + P313 IF exposed or concerned: Get medical advice/attention.

Rating Before Controls

HIGH RISK

H318: Causes serious eye damage

P280: Wear protective gloves/protective clothing/eye protection/face protection.

P305 + P351 + P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

P310 Immediately call a POISON CENTER or doctor/physician

Rating Before Controls

HIGH RISK

H373: Causes damage to organs through prolonged or repeated exposure

P260 Do not breathe dust/fume/gas/mist/vapours/spray.

P501 Dispose of contents/container to correct disposal area

P314 Get medical advice/attention if you feel unwell

Note: This is a preview of the substance's hazards. A substance commonly carries more hazards. Download the full Chemical Risk Assessment for more information.

Recommended Control MeasuresKey PPE and handling controls

Need to download the Chemical Risk Assessment? The full CRA PDF includes all hazard classifications, regulatory statements and recommended controls.

Common QuestionsAbout this Risk Assessment

Free with ISDSS

Manage Your SDS Library

Build a personal library of every SDS your workplace uses. Search, download and access documents any time you need them.

Baking Primer

Need help with Safety Data Sheets? You've come to the right place!

Follow Us